My family always orders beef and broccoli for Chinese takeout. We used to. This recipe delivers excellent flavors without too much oil. This is faster than any Chinese delivery to our door. If the family craves Chinese tonight, impress them with this beef and broccoli meal!
The finest beef and broccoli recipe uses simple, supermarket-available ingredients. You may already have most in your kitchen. In 35 minutes, you'll have delicate beef strips, properly cooked broccoli, and your favorite homemade sauce!
Cut flank steak thin for speedier cooking and melt-in-your-mouth tenderness! Cut a fresh head of broccoli into florets. Fresh is preferable for taste and texture, but frozen works too.
Make beef and broccoli stir fry sauce from scratch with garlic ginger paste, soy sauce, sesame oil, brown sugar, and cornstarch. Sesame seeds—the ultimate beef broccoli garnish!
Simple Beef and Broccoli Recipe Beef with broccoli is a simple Chinese culinary starter. This formula guarantees great results every time. Follow the steps below to make Chinese restaurant-quality beef and broccoli tonight!
Make Beef and Broccoli from Scratch? Prepare this homemade beef broccoli recipe by mixing the sauce ingredients in a basin. After that, heat vegetable oil in a wok or deep skillet on medium.
Sauté broccoli till bright green and crisp. Remove it and increase heat. Stir in beef after adding extra oil. Add sauce and boil until thickened after cooking just till done. Return the broccoli and serve with steaming white rice!